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Natural Resource Management Program Annual Report 2003
The primary objective of this report is to communicate the research results speedily to fellow scientists. particularly those within the Central and West Asia and North Africa (CWANA) region, with whom ICARDA has close ...
The Impact of International and National Investment in Barley Germplasm Improvement in the Developing Countries
Barley grain is used for animal feed, malt and food for human consumption. Archaeological evidence shows that barley was used in human food several thousand years ago (Bhatty, 1992). Although replaced by wheat and rice in ...
ICARDA Strategic Plan 2017 - 2026
This document presents the Strategic Plan of the International Center for Agricultural Research in the Dry Areas for the period from 2017 to 2026. ICARDA’s mission is to enhance food, water, and nutritional security and ...
ICARDA Annual Report 1988
The 1988 Report strives to attain a balance between the two approaches. It
is divided into two parts. Part One highlights the major developments in the
Center's research conducted during the year with special reference to ...
ICARDA Annual Report 1982
ICARDA Annual Report 1982
Natural Resource Management Program Annual Report 2002
The primary objective of this report is to communicate the research results speedily to fellow scientists. particularly those within the Central and West Asia and North Africa (CWANA) region, with whom ICARDA has close ...
Efficient and sustainable production of faba bean
Faba bean is mainly grown under rain-fed conditions, although irrigated production is important in Egypt, parts of China and Central Asia. China is the leading producer with a wide range of intensive rotation and inter-crop ...
Food Legume Nurseries: International Nursery Report 1983/84
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Food security in changing Arab environment
The Arab region has the largest food deficit in the world, due to the strained natural resource base and vulnerabilities to climate change implications, which put tremendous pressure on achieving food security. During the ...
ICARDA Annual Report 1998
Cooperation, sharing expertise and technology, partnerships, and access to information were
the building blocks of ICARDA's achievements during a year in which strategic realignments
were made with a forward-looking vision, ...