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Spearheading Development through Empowering Smallholder Farmers along Beef Cattle Value Chains: a Case of Goromonzi and Murehwa Districts, Zimbabwe
Smallholder beef subsector can potentially contribute to the nation’s development. The paper presents the
results of the value chain analysis of the beef sub sector in Zimbabwe. Data was gathered through cross
sectional ...
Datasets on Chickpea for Spring Sowing (CIEN-S), Syria and Lebanon, 1997-2010
This is a plot-wise records of data on spring sown chickpea international elite nursery (CIEN-S). The experiments were conducted in incomplete block designs at Tel Hadya, Syria and Terbol, Lebanon, from 1997 to 2010.
Conservation Agriculture in Central Asia
This chapter aims to provide an up-to-date state-of-the-art review on various aspects of Conservation Agriculture (CA) by reviewing the past and current research from various countries in CA.
Maize productivity and profitability in Conservation Agriculture systems across agro-ecological regions in Zimbabwe: A review of knowledge and practice
Conservation agriculture (CA) is increasingly promoted in southern Africa as a strategy to improve food
security and reverse soil degradation in the face of climate change. However, the performance of CA
under different ...
Past and present dynamics of sorghum and pearl millet diversity in Mount Kenya region
Crop populations in smallholder farming systems are shaped by the interaction of biological,
ecological, and social processes, occurring on different spatiotemporal scales.
Understanding these dynamics is fundamental for ...
Agronomic improvements can make future cereal systems in South Asia far more productive and result in a lower environmental footprint
South Asian countries will have to double their food production by 2050 while using resources more efficiently and
minimizing environmental problems. Transformative management approaches and technology solutions will ...
Grain size and Protein Content Response to late heat and drought stress in winter wheat landraces in the Atlas mountains of Morocco
Wheat is a major staple crop for a large part of world population. In Morocco, wheat is grown on 2.95 Million hectares with an average yield of 2.1 tons/ha (FAOSTAT, 2017). Wheat consumption per capita in Morocco is estimated ...
Improving market participation and competiveness of communal area beef farmers in Zimbabwe’s Mashonaland East Province through better feeding and value chain initiatives
The Specific objectives of the ZimCLIFS
Project have been a) to increase the productivity of SH croplivestock households by identifying and
adapting appropriate technologies and
associated management practices,
b) to improve ...
An integrated approach to maintaining cereal productivity under climate change
Wheat, rice,maize,pearlmillet,andsorghumprovideoverhalfoftheworld'sfoodcalories.Tomaintain
global foodsecurity,withtheaddedchallengeofclimatechange,thereisanincreasingneedtoexploit
existinggeneticvariabilityanddevelopcul ...
Developing new wheat varieties tolerant to biotic and abiotic stresses to improve food security under climate change in Central Asia
Presentation on "Developing new wheat varieties tolerant to biotic and abiotic stresses to improve food security under climate change in Central Asia"