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Allelic relationships of flowering time genes in chickpea
Flowering time and crop duration are the most important traits for adaptation of chickpea (Cicer arietinum L.) to different agro-climatic conditions. Early flowering and early maturity enhance adaptation of chickpea to ...
Susceptibility of some Chickpea accessions to infestation with leaf miner Liriomyza cicerina Rondani and its impact on yield
The susceptibility of some chickpea accessions to infestation with leaf miner Liriomyza cicerina Rondani was studied at the International Centre for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria. Eight ...
Exploitation of wild annual Cicer species for widening the gene pool of chickpea cultivars
Introgression of unadapted genes from the wild Cicer species could
contribute to the widening of genetic base of important traits such as
yield, yield attributes and resistance to major biotic and abiotic stresses.
An ...
Two key genomic regions harbour QTLs for salinity tolerance in ICCV 2 × JG 11 derived chickpea (Cicer arietinum L.) recombinant inbred lines
Background
Although chickpea (Cicer arietinum L.), an important food legume crop, is sensitive to salinity, considerable variation for salinity tolerance exists in the germplasm. To improve any existing cultivar, it is ...
Sustainable management of chickpea pod borer. A review
The pod borer [Helicoverpa armigera Hubner
(Lepidoptera: Noctuidae)] is responsible for causing up to 90%
damage in chickpea due to its regular occurrence from the vegetative
growth to the pod formation stage. In order to ...
Diversity Analysis among Chickpea Genetic Stock as Revealed Through STMS Marker Analysis
Genetic diversity analysis of chickpea germplasm can provide useful information for the selection of parental material and thus help in planning breeding strategies.In the present study, a total of 57 STMS loci were analyzed ...
Evaluation of Streptomyces sp. obtained from herbal vermicompost for broad spectrum of plant growth-promoting activities in chickpea
Five strains of Streptomyces sp. (CAI-24, CAI-121, CAI-127, KAI-32, and KAI-90; demonstrated previously to have potential for control of Fusarium wilt disease in chickpea and plant growth promotion [PGP] in rice) were ...
A Bayesian Assessment of Productivity and Risks to Achieve target Yields from Improved Chickpea and Mung Bean Varieties Using On-Farm Trials in Afghanistan
Legumes are essential to meet nutrition need of growing population in Afghanistan but have low productivity under the farmer practices. With an aim to introduce improved varieties of chickpea (Cicer arietinum) and mung ...
A combinatorial approach of comprehensive QTL-based comparative genome mapping and transcript profiling identified a seed weight-regulating candidate gene in chickpea
High experimental validation/genotyping success rate (94–96%) and intra-specific polymorphic potential
(82–96%) of 1536 SNP and 472 SSR markers showing in silico polymorphism between desi ICC 4958 and
kabuli ICC 12968 ...
Chickpea Landraces: A Valuable and Divergent Source for Drought Tolerance
Chickpea incurs heavy yield losses due to terminal heat and drought as it is largely grown under rainfed restricted
irrigated conditions on residual soil moisture. The narrow genetic base among cultivated chickpea accessions ...