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Responsiveness of chickpea to climate change
Appropriate changes in the genetic options are needed to cope up with the changing climate and farming
system to ensure food security and sustainable cereal production for the ever growing populations in
developing world. ...
Repositioning agricultural innovation systems in post-Soviet Central Asia
Transforming a centrally planned system of agricultural production to one where individual farmers are accorded choice in crop mix and land use management practices is much more than structural change. Embedded within this ...
On-farm maize storage systems and rodent postharvest losses in six maize growing agro-ecological zones of Kenya
Rodents are one of the major postharvest pests that
affect food security by impacting on both food availability and
safety. However, knowledge of the impact of rodents in onfarm
maize storage systems in Kenya is limited. ...
Policy dialogue on: “Comprehensive assessment of pressures on water resources and its effect on the agricultural sector and food security in Tunisia”
Blog of Policy dialogue on: “Comprehensive assessment of pressures on water resources and its effect on the agricultural sector and food security in Tunisia”
Impact of Climate Change on Agriculture and Food Security
Evidences over the past few decades show that significant changes in climate are taking place all over the world as a result of
enhanced human activities in deforestation, emission of various greenhouse gases, and ...