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dc.contributorIbriz, Mohammeden_US
dc.contributorda Silva Lopes, Martaen_US
dc.contributorSanchez-Garcia, Miguelen_US
dc.creatorEl-Baouchi, Adilen_US
dc.date2019-07-20en_US
dc.date.accessioned2019-07-29T23:33:02Z
dc.date.available2019-07-29T23:33:02Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/48539f9ea4e0958a4e6bb0e13e3fea68en_US
dc.identifier.citationAdil El-Baouchi, Mohammed Ibriz, Marta da Silva Lopes, Miguel Sanchez-Garcia. (20/7/2019). Grain size and Protein Content Response to late heat and drought stress in winter wheat landraces in the Atlas mountains of Morocco.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/10130
dc.description.abstractWheat is a major staple crop for a large part of world population. In Morocco, wheat is grown on 2.95 Million hectares with an average yield of 2.1 tons/ha (FAOSTAT, 2017). Wheat consumption per capita in Morocco is estimated at 173 kg annually, which is among the highest in the world. In 2016 the gap between consumption and production is about 6.3 Million tons. Sowing date influence negatively the growth, yield and the grain shape of wheat. In the highlands of Morocco (home to over 200.000 families and characterized by cold winters and late heat and drought stress) where straw is valued as animal feed and yields rarely exceed 1 t/ha, wheat landraces can be sources of tolerance traits to mitigate the expected heat and drought to come or can even be considered for direct use to increase production and ensure food security. The aim of this study was to analyze the effect of late heat and drought stress in traits related to grain morphology and composition.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectgrain sizeen_US
dc.subjectWinter / Facultative Wheaten_US
dc.titleGrain size and Protein Content Response to late heat and drought stress in winter wheat landraces in the Atlas mountains of Moroccoen_US
dc.typePosteren_US
cg.creator.idSanchez-Garcia, Miguel: 0000-0002-9257-4583en_US
cg.creator.ID-typeORCIDen_US
cg.subject.agrovocprotein contenten_US
cg.subject.agrovocdrought stressen_US
cg.subject.agrovocmoroccoen_US
cg.subject.agrovocwinter wheaten_US
cg.contributor.centerIbn Tofail University, Faculty of Sciences - UIT - FSen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerInternational Maize and Wheat Improvement Center - CIMMYTen_US
cg.contributor.centerInstitute for Food and Agricultural Research and Technology - IRTAen_US
cg.contributor.crpCGIAR Research Program on Wheat - WHEATen_US
cg.contributor.funderInternational Maize and Wheat Improvement Center - CIMMYTen_US
cg.contributor.projectCRP WHEAT Phase IIen_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.regionNorthern Africaen_US
cg.coverage.countryMAen_US
cg.contactA.el-baouchi@cgiar.orgen_US
dc.identifier.statusOpen accessen_US


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