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dc.contributorPadulosi, Stefanoen_US
dc.contributorChabane, Kamelen_US
dc.contributorHadj-Hassan, Adnanen_US
dc.contributorDulloo, Ehsanen_US
dc.contributorPagnotta, Marioen_US
dc.contributorPorceddu, Enricoen_US
dc.creatorBasha, Ameren_US
dc.date2007-06-22en_US
dc.date.accessioned2020-10-28T22:47:52Z
dc.date.available2020-10-28T22:47:52Z
dc.identifierhttps://mel.cgiar.org/dspace/limiteden_US
dc.identifier.citationAmer Basha, Stefano Padulosi, Kamel Chabane, Adnan Hadj-Hassan, Ehsan Dulloo, Mario Pagnotta, Enrico Porceddu. (22/6/2007). Genetic diversity of Syrian pistachio (Pistacia vera L. ) varieties evaluated by AFLP markers. Genetic Resources and Crop Evolution, 54 (8), pp. 1807-1816.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/11994
dc.description.abstractPistachio (Pistacia vera L.) is a strategic nut tree species in the Middle East which holds comparative advantage over other fruit trees in view of its hardiness, income generation opportunities and benefits for the ecosystem. Yet pistachio cultivation depends on a very narrow genetic base, in spite of the existence of many varieties still marginally exploited. Syria is an important center of diversity for pistachio. A country wide ecogeographic survey in this country was carried out to determine the extent of pistachio genetic diversity and its use. As a whole, 114 accessions were collected from 37 farms to assess diversity at morphological and molecular level. Molecular evaluation was carried out using Amplified Fragment Length Polymorphism (AFLP) technique and performed using seven primer pair combinations. Results from the studies allowed the identification of 25 pistachio female varieties in Syria, some of which unique and described for the first time. Three groups of pistachio diversity were identified by cluster analysis which provides useful information about the distribution of genetic diversity in Syria for enhanced use and sustainable conservation.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherSpringer (part of Springer Nature)en_US
dc.rightsCopyrighted; all rights reserveden_US
dc.sourceGenetic Resources and Crop Evolution;54,(2007) Pagination 1807,1816en_US
dc.subjectgenetic diversityen_US
dc.subjectpistacia vera len_US
dc.subjectsyrian pistachioen_US
dc.titleGenetic diversity of Syrian pistachio (Pistacia vera L.) varieties evaluated by AFLP markersen_US
dc.typeJournal Articleen_US
cg.creator.idPadulosi, Stefano: 0000-0003-4353-0936en_US
cg.creator.idDulloo, Ehsan: 0000-0001-5567-8220en_US
cg.creator.ID-typeORCIDen_US
cg.creator.ID-typeORCIDen_US
cg.subject.agrovocaflpen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerUniversity of Aleppo, Faculty of Agricultureen_US
cg.contributor.centerInternational Plant Genetic Resources Institute** - IPGRIen_US
cg.contributor.centerTuscia University - UNITUSen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.date.embargo-end-dateTimelessen_US
cg.coverage.regionWestern Asiaen_US
cg.coverage.countrySYen_US
cg.contacta.ibrahimbasha@cgiar.orgen_US
cg.identifier.doihttps://dx.doi.org/10.1007/s10722-006-9202-5en_US
dc.identifier.statusTimeless limited accessen_US
mel.impact-factor1.071en_US


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