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Genomic regions associated with resistance to peanut bud necrosis disease (PBND) in a recombinant inbred line (RIL) population
Parents and 318 F8 recombinant inbred lines (RILs) derived from the cross, TAG 24 × ICGV 86031 were evaluated for peanut bud necrosis disease (PBND) resistance and agronomic traits under natural infestation of thrips at a ...
Foliar fungal disease-resistant introgression lines of groundnut (Arachis hypogaea L.) record higher pod and haulm yield in multilocation testing
Introgression lines (ILs) of groundnut with enhanced resistance to rust and late leaf spot (LLS) recorded increased pod and haulm yield in multilocation testing. Marker-assisted backcrossing (MABC) approach was used to ...
Draft genome of the peanut A-genome progenitor (Arachis duranensis) provides insights into geocarpy, oil biosynthesis, and allergens
Peanut or groundnut (Arachis hypogaea L.), a legume of South American
origin, has high seed oil content (45–56%) and is a staple crop in
semiarid tropical and subtropical regions, partially because of drought
tolerance ...
Genetic imprints of domestication for disease resistance, oil quality, and yield component traits in groundnut (Arachis hypogaea L.)
Ploidy difference between wild Arachis species and cultivated genotypes hinder transfer of useful alleles for agronomically important traits. To overcome this genetic barrier, two synthetic tetraploids, viz., ISATGR 1212 ...
Genetics, genomics and breeding of groundnut (Arachis hypogaea L.)
Groundnut is an important food and oil crop in the semiarid tropics, contributing to
household food consumption and cash income. In Asia and Africa, yields are low
attributed to various production constraints. This review ...
Whole‐genome resequencing‐based QTL ‐seq identified candidate genes and molecular markers for fresh seed dormancy in groundnut
The subspecies fastigiata of cultivated groundnut lost fresh seed dormancy (FSD) during domestication and human‐made selection. Groundnut varieties lacking FSD experience precocious seed germination during harvest imposing ...
Molecular Breeding for introgression of fatty acid desaturase mutant alleles (ahFAD2A and ahFAD2B) enhances oil quality in high and low oil containing peanut genotypes
High oleate peanuts have two marketable benefits, health benefits to consumers and extended shelf life
of peanut products. Two mutant alleles present on linkage group a09 (ahFAD2A) and b09 (ahFAD2B) control
composition of ...
Genomic Tools in Groundnut Breeding Program: Status and Perspectives
Groundnut, a nutrient-rich food legume, is cultivated world over. It is valued for its
good quality cooking oil, energy and protein rich food, and nutrient-rich fodder. Globally,
groundnut improvement programs have developed ...
Product Concept Notes of GLDC Crops
Report on product concept notes of CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC) Crops.
Identification of two major quantitative trait locus for fresh seed dormancy using the diversity arrays technology and diversity arrays technology-seq based genetic map in Spanish-type peanuts
Seed quality for both germination in the next generation and for human
consumption is adversely affected due to preharvest sprouting in peanut.
It also makes seeds more vulnerable to infection by a number of pathogens.
Therefore, ...