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Overview of hybrid pigeonpea seed production technology and its on-farm validation
Pigeonpea [Cajanus cajan (L.) Millsp.] is known for its high protein grains and it occupies an important place in subsistence agriculture of tropics and sub-tropics. The major constraint of the crop has been its low ...
Monitoring Changes in the Cultivation of Pigeonpea and Groundnut in Malawi Using Time Series Satellite Imagery for Sustainable Food Systems
Malawi, in south-eastern Africa, is one of the poorest countries in the world. Food security in the country hinges on rainfed systems in which maize and sorghum are staple cereals and groundnut and pigeonpea are now major ...
An update on the host plant resistance to pigeonpea diseases
The production and productivity
of pigeonpea is severely constrained by
diseases such as Fusarium wilt, sterility
mosaic disease and Phytophthora blight.
These diseases can be serious alone or as
component of complex. ...
Pigeonpea breeding in eastern and southern Africa: challenges and opportunities
Pigeonpea (Cajanus cajan [L.] Millspaugh) is an important multipurpose grain legume crop primarily grown in tropical and subtropical areas of Asia, Africa and Latin America. In Africa, the crop is grown for several purposes ...
Anticlastogenic potential of pigeonpea (Cajanus cajan (L.) Millsp.) in white mice (Mus musculus L.)
This study investigated the anticlastogenic potential of International Crop Research Institute for Semi-Arid Tropics (ICRISAT) bred pigeonpea utilizing the micronucleus test using white mice models to determine the number ...
Gene action and combining ability estimates using cytoplasmic-genic male sterile lines to develop pigeonpea hybrids for rainfed condition
Pigeonpea is the major source of vegetable protein in
Indian diet. About 72.5 percent area and 62.5 production of
world’s pigeonpea is in India.Pigeonpea is the only food legume
where cytoplasmic-genic male sterility is ...
Next-generation sequencing for identification of candidate genes for Fusarium wilt and sterility mosaic disease in pigeonpea (Cajanus cajan)
Pigeonpea is a resilient crop, which is relatively more drought tolerant than many other
legume crops. To understand the molecular mechanisms of this unique feature of
pigeonpea, 51 genes were selected using the Hidden ...
Genomic resources for pigeonpea
Pigeonpea is increasingly playing a
critical role in the lives of many farmers in
the semi-arid tropics, where it is grown for
both subsistence and commercial use. The
recent availability of genomic resources
opened a new ...
Characterization and genetic potential of African pearl millet named landraces conserved at the ICRISAT genebank
The world collection of pearl millet at ICRISAT genebank includes 19,696 landraces. Passport and characterization data of 2,929 accessions belonging to 89 named landraces originating in 15 countries of Africa was used to ...
Host plant resistance to insect pests in pigeonpea: Potential and limitations
Host plant resistance to insects is one of the components of pest management in pigeonpea. Considerable progress has been made in developing techniques to screen for resistance to Helicoverpa armigera. However, some of ...