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Now showing items 11-14 of 14
Food Legume Nurseries: International Nursery Report 1983/84
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Main-effect QTLs (M-QTLs) for Aspergillus infection and Aflatoxin Contamination
Screening of the fungal infection was performed in the controlled conditions at Tifton in 2015. QTL analysis using phenotyping and genotyping data identified ten M-QTLs for the Aspergillus infection with PVE ranging from ...
The Lentil Genome – from the sequencer to the field
Lentil (Lens culinaris ssp. culinaris; genome size 4.3 Gb) plays a significant role in supporting
sustainable agriculture worldwide. Its nutrition value has also been recognized as part of the solution to
combat global ...
Evaluation of local and introduced soybean varieties for response to soybean rust pathogen across soybean production ecologies of east and southern Africa
Soybean rust, caused by Phakopsora pachyrhizi has emerged as a major threat to
soybean production in Africa due to its rapid spread across the continent, as spores can
easily be dispersed by winds. Control has mainly been ...