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Genome Wide Association Mapping of Seedling and Adult Plant Resistance to Barley Stripe Rust (Puccinia striiformis f. sp. hordei) in India
Barley stripe rust is caused by Puccinia striiformis f.sp. hordei, (Psh), occurs worldwide, and is a major disease in South Asia. The aim of this work was to identify and estimate effects of loci underlying quantitative ...
Interspecific hybridization to introduce useful genetic variability for pigeonpea improvement
Pigeonpea (Cajanus cajan (L. ) Millspaugh) is an import ant grain legume grown in t ropical and subt ropical regions of t he world. Narrow
genet ic base coupled wit h low levels of resist ance ...
Yield, water productivity and economics of legume based agri-horti systems during establishment phase of pomegranate (Punica granatum) in hyper arid partially irrigated zone of western Rajasthan
Field experiment was carried out at farmer’s field in pre-bearing orchard of pomegranate (Punica granatum L.) during rabi and kharif season of 2015-16 and 2016-17, respectively in Bikaner district of Rajasthan to study the ...
Improving Resource Use Efficiency of Cereal Based Cropping Systems with Integration of Best Management with Conservation Agriculture Under Changing Agricultural Scenarios in Cauvery Delta of Tamil Nadu
Cropping systems in Cauvery Delta Zone of Tamil Nadu is intensive rice based with double or triple rice crops in a year. The rice system in the region is threatened by yield stagnation, scarcity of water and labour, increased ...
Assessment of Soil Site Suitability for Cotton Farming in the Semi-arid Regions of Central India: An Analytic Hierarchy Process
Cotton is an important cash crop and is primarily grown under rainfed condition in deep swelling clay soils
of semi-arid tropical regions of Central India. As multiple factors are involved in deciding the cotton
productivity, ...
Adoption level, yield and constraints in Indian barley (Hordeum vulgare) cultivation: Insights from baseline data for identifying livelihood prospects
Barley (Hordeum vulgare L.) is an important nutritious cereal in India with growing demand for malt preparation, brewing and food industries. Over years, declining acreage along with distorted production becomes a major ...
Soil organic carbon changes after seven years of conservation agriculture in a rice–wheat system of the eastern Indo-Gangetic Plains
Sequestration of soil organic carbon (SOC) is an important strategy to improve soil quality and to mitigate climate change. To investigate changes in SOC under conservation agriculture (CA), we measured SOC concentrations ...