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dc.contributorRifaee, M.en_US
dc.contributorAburjai, T.en_US
dc.creatorHaddad, Nasrien_US
dc.date.accessioned2017-12-16T16:04:54Z
dc.date.available2017-12-16T16:04:54Z
dc.identifierhttps://mel.cgiar.org/reporting/download/hash/hhbVqgfnen_US
dc.identifier.citationNasri Haddad, M. Rifaee, T. Aburjai. (21/12/2011). Hypericin from Hypericum triquetrifolium in wild and under cultivation: variation revealed by genetic distance. Antalya, Türkiye.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/7595
dc.description.abstractHypericin content and genetic diversity were studied in 27 wild populations of Hypericum triquetnfolium in Jordan. The wild populations were explored from arid to semi-humid areas (176 to 582 mm), growing in varied altitude (341 to 1577 masl). Hypericin content significantly varied among wild populations (0.03 to 0.14%), and negatively correlated with rainfall indicating increased percentages of hypericin in arid environments. Five populations with high hypericin contents were introduced for cultivation in 2006 and 2007. They were behaved differently and categories into (1) no increase in hypericin content over the wild, (2) continuous increase and (3) decrease then increase above the wild hypericin content. Genetic diversity among the wild popUlations was high, which distinguished populations into 5 clusters according to their geographical origins. A cultivated two years old Ramtha population significantly contained the highest hypericin content (0.156%). Ramtha superiority alleviated genetically by its clustering pattern and its genetic distance from the other populations. Hypericum triquetrifolium wild populations are potentially important source for hypericin that encourage their improvement and cultivation.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.rightsCC-BY-NC-4.0en_US
dc.source6th Volumeen_US
dc.subjecthypericinen_US
dc.subjectwild populationen_US
dc.subjectcrop varietyen_US
dc.subjectwest asiaen_US
dc.titleHypericin from Hypericum triquetrifolium in wild and under cultivation: variation revealed by genetic distanceen_US
dc.typeConference Paperen_US
dcterms.available2011-12-21en_US
cg.subject.agrovocbiotechnologyen_US
cg.subject.agrovoccrop improvementen_US
cg.subject.agrovocwateren_US
cg.subject.agrovocrainfallen_US
cg.subject.agrovochplcen_US
cg.subject.agrovoccultivationen_US
cg.subject.agrovocrapden_US
cg.subject.agrovocWheaten_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerNational Agricultural Research Center Jordan - NARC Jordanen_US
cg.contributor.centerUniversity of Jordan - JUen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectCommunication and Documentation Information Services (CODIS)en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contactN.Haddad@cgiar.orgen_US
dc.identifier.statusOpen accessen_US


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