| dc.contributor | Ababneh, Hutheifa | en_US |
| dc.contributor | Rekik, Mourad | en_US |
| dc.contributor | Rischkowsky, Barbara | en_US |
| dc.creator | Hilali, Muhi El-Dine | en_US |
| dc.date.accessioned | 2019-02-06T09:48:31Z | |
| dc.date.available | 2019-02-06T09:48:31Z | |
| dc.identifier | https://mel.cgiar.org/reporting/download/hash/5ababd34c84ddf0d84b23a0f54dbfd21 | en_US |
| dc.identifier.citation | Muhi El-Dine Hilali, Hutheifa Ababneh, Mourad Rekik, Barbara Rischkowsky. (27/9/2018). Qualitative characteristics of traditional Jordanian Jameed and a way to improve quality and reduce health risks. Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/9436 | |
| dc.description.abstract | This presentation describes the qualitative characteristics of traditional Jordanian Jameed and a way to improve quality and reduce health risks. | en_US |
| dc.format | PDF | en_US |
| dc.language | en | en_US |
| dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | jameed | en_US |
| dc.subject | dairy product | en_US |
| dc.title | Qualitative characteristics of traditional Jordanian Jameed and a way to improve quality and reduce health risks | en_US |
| dc.type | Presentation | en_US |
| dcterms.available | 2018-09-27 | en_US |
| dcterms.issued | 2018-09-27 | en_US |
| cg.creator.id | Hilali, Muhi El-Dine: 0000-0002-8945-9613 | en_US |
| cg.creator.id | Rekik, Mourad: 0000-0001-7455-2017 | en_US |
| cg.creator.id | Rischkowsky, Barbara: 0000-0002-0035-471X | en_US |
| cg.subject.agrovoc | ruminants | en_US |
| cg.subject.agrovoc | livestock production | en_US |
| cg.subject.agrovoc | sheep milk | en_US |
| cg.subject.agrovoc | Sheep | en_US |
| cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.center | National Agricultural Research Center Jordan - NARC Jordan | en_US |
| cg.contributor.crp | CGIAR Research Program on Livestock Agri-Food Systems - Livestock | en_US |
| cg.contributor.funder | Arab Fund for Economic and Social Development - AFESD | en_US |
| cg.contributor.project | Sustainability and Operation of the Regional Research Centers in a Number of Arab Countries (Phase II) | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.coverage.region | Western Asia | en_US |
| cg.coverage.country | JO | en_US |
| cg.contact | m.hilali@cgiar.org | en_US |
| dc.identifier.status | Open access | en_US |
| mel.project.open | https://mel.cgiar.org/projects/216 | en_US |
