ICARDA Report on Research Programs 1979-1980
| cg.contact | icarda@CGIAR.org | en_US |
| cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.issn | 0254-8313 | en_US |
| cg.subject.agrovoc | farming systems | en_US |
| cg.subject.agrovoc | forage | en_US |
| cg.subject.agrovoc | capacity building | en_US |
| cg.subject.agrovoc | cereals | en_US |
| cg.subject.agrovoc | goal 2 zero hunger | en_US |
| cg.subject.agrovoc | barley | en_US |
| cg.subject.agrovoc | faba bean | en_US |
| cg.subject.agrovoc | wheat | en_US |
| cg.subject.agrovoc | lentil | en_US |
| cg.subject.agrovoc | chickpea | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| dc.creator | (ICARDA), International Center for Agricultural Research in the Dry Areas | en_US |
| dc.date.accessioned | 2021-10-18T22:53:18Z | |
| dc.date.available | 2021-10-18T22:53:18Z | |
| dc.description.abstract | ICARDA, established on January 1, 1977, focuses on enhancing food quality and availability in the West Asia-North Africa region, which has a population of 300 million. The Center aims to improve rainfed agricultural systems in an area with annual rainfall between 200 mm and 600 mm, where cool winters quickly transition to hot conditions. This region, spanning from Morocco to Pakistan and Turkey to Sudan, faces food shortages that lead to economic challenges. ICARDA is committed to increasing agricultural production through technology transfer and collaboration with local programs, particularly in the improvement of crops like barley, lentils, faba beans, wheat, triticale, and chickpeas, as well as developing better forage and rangeland systems. | en_US |
| dc.format | en_US | |
| dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/8f4d6fab9e0173b97a7828a86b9cbb2c | en_US |
| dc.identifier.citation | International Center for Agricultural Research in the Dry Areas (ICARDA). (1/1/1981). ICARDA Report on Research Programs 1979-1980. Syrian Arab Republic: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
| dc.identifier.status | Open access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/66249 | |
| dc.language | en | en_US |
| dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
| dc.rights | CC-BY-SA-4.0 | en_US |
| dc.subject | food legumes | en_US |
| dc.title | ICARDA Report on Research Programs 1979-1980 | en_US |
| dc.type | Internal Report | en_US |
| dcterms.available | 1981-01-01 | en_US |
| dcterms.issued | 1981-01-01 | en_US |
| icarda.series.name | Annual Report | en_US |
| icarda.series.number | 1981 | en_US |