Morocco multi-locations testing of commercial durum varieties and candidates

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cg.contactF.Bassi@cgiar.orgen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.crpCGIAR Research Program on Wheat - WHEATen_US
cg.contributor.funderInternational Maize and Wheat Improvement Center - CIMMYTen_US
cg.contributor.projectCRP WHEAT Phase IIen_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countryMAen_US
cg.coverage.regionNorthern Africaen_US
cg.creator.idBassi, Filippo: 0000-0002-1164-5598en_US
cg.date.embargo-end-dateTimelessen_US
cg.subject.agrovocvarietiesen_US
cg.subject.agrovocmoroccoen_US
cg.subject.agrovocDurum Wheaten_US
dc.creatorBassi, Filippoen_US
dc.date.accessioned2020-03-24T14:56:34Z
dc.date.available2020-03-24T14:56:34Z
dc.description.abstractInternal Report on Morocco multi-locations testing of commercial durum varieties and candidatesen_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/dspace/limiteden_US
dc.identifier.citationFilippo Bassi. (11/10/2019). Morocco multi-locations testing of commercial durum varieties and candidates.en_US
dc.identifier.statusTimeless limited accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/10941
dc.languageenen_US
dc.subjectcommercial durumen_US
dc.titleMorocco multi-locations testing of commercial durum varieties and candidatesen_US
dc.typeInternal Reporten_US
dcterms.available2019-10-11en_US

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