An integrated approach to maintaining cereal productivity under climate change
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Matthew Reynolds, Emma Quilligan, Pramod Aggarwal, Kailash C. Bansal, Tony Cavalieri, Scott Chapman, Sahara Moon Chapotin, Jeet Singh Sandhu, Etienne Duveiller, Kulvinder Gill, Krishna S. V. Jagadish, Arun Kumar Joshi, Ann-kristin Koehler, Petr Kosina, Srivalli Krishnan, Renee Lafitte, Rajendra S. Mahala, Raveendran Muthurajan, Andrew H. Paterson, Boddupalli M. Prasanna, Sujay Rakshit, Mark Rosegrant, Indu Sharma, Ravi Singh, Shoba Sivasankar, Vincent Vadez, Ravi Valluru, P. V. Vara Prasad, Hari Prakash Yadav. (17/2/2016). An integrated approach to maintaining cereal productivity under climate change. Global Food Security, 8, pp. 9-18.
Abstract
Wheat, rice,maize,pearlmillet,andsorghumprovideoverhalfoftheworld'sfoodcalories.Tomaintain
global foodsecurity,withtheaddedchallengeofclimatechange,thereisanincreasingneedtoexploit
existinggeneticvariabilityanddevelopcultivarswithsuperiorgeneticyieldpotentialandstressadap-
tation. Theopportunitytoshareknowledgebetweencropsandidentifyprioritytraitsforfutureresearch
can beexploitedtoincreasebreedingimpactsandassistinidentifyingthegeneticlocithatcontrol
adaptation. Amoreinternationallycoordinatedapproachtocropphenotypingandmodeling,combined
with effectivesharingofknowledge,facilities,anddata,willboostthecosteffectivenessandfacilitate
genetic gainsofallstaplecrops,withlikelyspillovertomoreneglectedcrops
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Aggarwal, Pramod https://orcid.org/0000-0002-1060-7602
Vadez, Vincent https://orcid.org/0000-0003-2014-0281
Prasad, P.V. Vara https://orcid.org/0000-0001-6632-3361
Vadez, Vincent https://orcid.org/0000-0003-2014-0281
Prasad, P.V. Vara https://orcid.org/0000-0001-6632-3361