Reducing anti-nutritional factor and enhancing yield with advancing time of planting and zinc application in grasspea in Ethiopia

cg.contactA.SARKER@CGIAR.ORGen_US
cg.contributor.centerInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.centerEthiopian Institute of Agricultural Research - EIARen_US
cg.contributor.crpCGIAR Research Program on Grain Legumes - GLen_US
cg.contributor.funderInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.contributor.projectIndia Collaborative Program: Restricted funding for breeding for resistance to abiotic stresses in pulses & for 2017/2018 - 2017/2020 - 2020/2021en_US
cg.contributor.project-lead-instituteInternational Center for Agricultural Research in the Dry Areas - ICARDAen_US
cg.coverage.countryETen_US
cg.coverage.countrySYen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.regionWestern Asiaen_US
cg.creator.idSarker, Ashutosh: 0000-0002-9074-4876en_US
cg.creator.idSingh, Murari: 0000-0001-5450-0949en_US
cg.identifier.doihttps://dx.doi.org/10.1002/jsfa.8433en_US
cg.isijournalISI Journalen_US
cg.issn0022-5142en_US
cg.issue1en_US
cg.journalJournal of the Science of Food and Agricultureen_US
cg.subject.agrovocethiopiaen_US
cg.subject.agrovocgrass peaen_US
cg.subject.agrovocplanting dateen_US
cg.subject.agrovocgrass pea (lathyrus sativus)en_US
cg.volume97en_US
dc.contributorFikre, Asnakeen_US
dc.contributorAbd El-Moneim Ali, Ali Mohameden_US
dc.contributorNakkoul, Hanien_US
dc.contributorSingh, Murarien_US
dc.creatorSarker, Ashutoshen_US
dc.date.accessioned2017-05-23T16:54:42Z
dc.date.available2017-05-23T16:54:42Z
dc.description.abstractBACKGROUND Grasspea (Lathyrus sativus L.), an important pulse crop in food, feed and for sustainable crop production systems in Ethiopia. Despite its advantage on nutrition and adaptability to harsh climate and low fertile soil, it contains a neurotoxin β – N – Oxalyl α β diamiono propionic acid (β-ODAP) which paralyzes the lower limbs and is affected by genotypic and agronomic factors. The effect of zinc application and planting date on yield and β- ODAP content of two genotypes, experiments were conducted in two regions of Ethiopia. RESULTS The main effects of variety, sowing date and zinc and their interactions were significant (P<0.001) for β-ODAP and seed yield, which had linear relationship with zinc. For the improved grasspea variety, an application of 20 kg ha-1 zinc showed a reduction of β-ODAP from 0.15 to 0.088% at Debre Zeit and 0.14 to 0.08% at Sheno and increased its yield from 841 kg ha-1 to 2260 kg ha-1 at Debre Zeit and from 715 to 1835 kg ha-1 Sheno. Early sowing showed a reduction in ODAP content in relation to the late sowing. CONCLUSION An application of Zn beyond even 20 kg ha-1 with an early sowing is recommended for the improved variety.en_US
dc.formatPDFen_US
dc.identifierhttps://onlinelibrary.wiley.com/doi/abs/10.1002/jsfa.8433en_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/qAw3o3rT/v/7194adf876a22f426120d7fb3e929d6cen_US
dc.identifier.citationAshutosh Sarker, Asnake Fikre, Ali Mohamed Abd El-Moneim Ali, Hani Nakkoul, Murari Singh. (31/1/2018). Reducing anti-nutritional factor and enhancing yield with advancing time of planting and zinc application in grasspea in Ethiopia. Journal of the Science of Food and Agriculture, 97 (1), pp. 27-32.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/7037
dc.languageenen_US
dc.publisherWiley: 12 monthsen_US
dc.rightsCC-BY-4.0en_US
dc.sourceJournal of the Science of Food and Agriculture;97,(2017) Pagination 27-32en_US
dc.subjectβ-odapen_US
dc.subjectzinc applicationen_US
dc.titleReducing anti-nutritional factor and enhancing yield with advancing time of planting and zinc application in grasspea in Ethiopiaen_US
dc.typeJournal Articleen_US
dcterms.available2017-05-15en_US
dcterms.extent27-32en_US
dcterms.issued2018-01-31en_US
mel.impact-factor2.379en_US
mel.project.openhttp://geoagro.icarda.org/india/en_US

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