Inventory of agroecology-related initiatives in Tunisia (1999–2022)
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Guillaume Lestrelin, Rahma Jaouadi. (30/12/2022). Inventory of agroecology-related initiatives in Tunisia (1999–2022). Beirut, Lebanon: International Center for Agricultural Research in the Dry Areas (ICARDA).
Abstract
This document presents the results of an inventory of agroecology-related initiatives implemented in Tunisia since 1999. A total of 26 different initiatives were analyzed through a rapid review of grey literature, scientific papers as well as electronic resources found on project/organization websites. The review highlights a fairly significant diversification of the agroecology-related intervention strategies over time – from early initiatives exclusively focused on research-and-development, demonstration, and technical support, to sensitization and capacity building approaches after the mid-2000s, and initiatives centered on value chains, multi-stakeholder platforms and credit/financial facilities after the mid-2010s. It also shows that the agroecology principles the most addressed by the different initiatives are ‘co-creation of knowledge’, ‘synergy’, ‘biodiversity’ and ‘soil health’ while the less frequently addressed are ‘animal health’, ‘social values and diets’, ‘fairness’ and ‘connectivity’.
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AGROVOC Keyword(s)
biodiversity 
; forage ; synergy ; sheep ; olives ; goats ; beef cattle ; wheats ; soil health ; value chains ; goal 2 zero hunger ; goal 17 partnerships for the goals ; goal 12 responsible production and consumption ; goal 8 decent work and economic growth ; goal 6 clean water and sanitation ; wheat ; olive ; forage ; goats ; sheep ; cattle
; forage ; synergy ; sheep ; olives ; goats ; beef cattle ; wheats ; soil health ; value chains ; goal 2 zero hunger ; goal 17 partnerships for the goals ; goal 12 responsible production and consumption ; goal 8 decent work and economic growth ; goal 6 clean water and sanitation ; wheat ; olive ; forage ; goats ; sheep ; cattle Subject(s)
reduce inequality; technical support; fairness; demonstration; sensitization; climate adaptation and mitigation; environmental health and biodiversity; nutrition, health and food security; poverty reduction, livelihoods and jobs; gender equality, youth and social inclusion; research-and-development; capacity building approaches; multi-stakeholder platforms; credit & financial facilities; co-creation of knowledge; while animal health; social values and diets; connectivity