ICARDA Annual Reports 1978-79
| cg.contact | icarda@CGIAR.org | en_US |
| cg.contributor.center | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.funder | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.contributor.project | Communication and Documentation Information Services (CODIS) | en_US |
| cg.contributor.project-lead-institute | International Center for Agricultural Research in the Dry Areas - ICARDA | en_US |
| cg.issn | 0254-8313 | en_US |
| cg.subject.agrovoc | farming systems | en_US |
| cg.subject.agrovoc | forage | en_US |
| cg.subject.agrovoc | forage crops | en_US |
| cg.subject.agrovoc | capacity building | en_US |
| cg.subject.agrovoc | goal 2 zero hunger | en_US |
| cg.subject.agrovoc | barley | en_US |
| cg.subject.agrovoc | faba bean | en_US |
| cg.subject.agrovoc | wheat | en_US |
| cg.subject.agrovoc | lentil | en_US |
| cg.subject.agrovoc | chickpea | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| dc.creator | (ICARDA), International Center for Agricultural Research in the Dry Areas | en_US |
| dc.date.accessioned | 2021-10-18T22:45:50Z | |
| dc.date.available | 2021-10-18T22:45:50Z | |
| dc.description.abstract | This report provides a summary of ICARDA's achievements for the year ending June 30, 1979, presented in non-technical language. It outlines how the planned activities were implemented and reviews the research results obtained up to this point. Due to its concise nature, this report is brief. More comprehensive reports detailing the accomplishments of each research program, along with specific data, will be published separately at a later date. | en_US |
| dc.format | en_US | |
| dc.identifier | https://mel.cgiar.org/reporting/downloadmelspace/hash/bbe395adcd1eb28bfcc2201c00abbc81 | en_US |
| dc.identifier.citation | International Center for Agricultural Research in the Dry Areas (ICARDA). (1/1/1980). ICARDA Annual Reports 1978-79. Syrian Arab Republic: International Center for Agricultural Research in the Dry Areas (ICARDA). | en_US |
| dc.identifier.status | Open access | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.11766/66248 | |
| dc.language | en | en_US |
| dc.publisher | International Center for Agricultural Research in the Dry Areas (ICARDA) | en_US |
| dc.rights | CC-BY-SA-4.0 | en_US |
| dc.subject | food legumes | en_US |
| dc.title | ICARDA Annual Reports 1978-79 | en_US |
| dc.type | Internal Report | en_US |
| dcterms.available | 1980-01-01 | en_US |
| dcterms.issued | 1980-01-01 | en_US |
| icarda.series.name | Annual Report | en_US |
| icarda.series.number | 1980 | en_US |