The potential of replacing conventional dairy supplements with forage legumebased diets in Zimbabwe’s smallholder dairy sector

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Date

2015-07-23

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Lovemore Gwiriri, Godfrey Manyawu, Promise Mashanda, Irenie Chakoma, Siboniso Moyo, Charles Chakoma, Hazel Sethaunyane, Venancio Imbayarwo-Chikosi, Sikhalazo Dube, Barbara Maasdorp. (23/7/2015). The potential of replacing conventional dairy supplements with forage legumebased diets in Zimbabwe’s smallholder dairy sector. Nairobi, Kenya: International Livestock Research Institute (ILRI).

Abstract

The main objective of this study is to determine the effect of replacing commercial diets with forage legume diets on VFI, milk yield, quality and economic returns.

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https://hdl.handle.net/20.500.11766/4940

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Agricultural Research Knowledge
Natural Resource Management and Sustainable Intensification

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AGROVOC Keyword(s)

forage ; smallholder farmers

Author(s) ORCID(s)

Chakoma, Irenie  https://orcid.org/0000-0002-8224-4513