Animal milking and milk hygiene in East Africa


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Muhi El-Dine Hilali, Kristina Roesel, Barbara Wieland, Barbara Rischkowsky. (14/11/2018). Animal milking and milk hygiene in East Africa.
This booklet provides guidance for milk producers to ensure they produce quality milk products that are safe and hygienic. The issues covered include: the characteristics of good milk, sources of milk contamination, milk handling equipment, and preservation.

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