Relationship between antioxidant capacity and storability of sweetpotato storage roots

Simple item page
cg.contacte.dery@cgiar.orgen_US
cg.contributor.centerInternational Potato Center - CIPen_US
cg.contributor.centerThe French Agricultural Research Center for International Development - CIRADen_US
cg.contributor.centerKwame Nkrumah University of Science and Technology - KNUSTen_US
cg.contributor.crpCGIAR Research Program on Roots, Tubers and Bananas - RTBen_US
cg.contributor.funderNot Applicableen_US
cg.contributor.project-lead-instituteInternational Potato Center - CIPen_US
cg.coverage.countryGHen_US
cg.coverage.end-date2022-12-31en_US
cg.coverage.regionWestern Africaen_US
cg.coverage.start-date2016-01-01en_US
cg.subject.agrovocantioxidantsen_US
cg.subject.agrovocstorageen_US
cg.subject.agrovocsweet potatoesen_US
cg.subject.agrovocstorage rootsen_US
cg.subject.agrovocsweetpotatoen_US
dc.contributorGrant, Fredericken_US
dc.creatorDery, Ericen_US
dc.date.accessioned2021-12-17T19:06:14Z
dc.date.available2021-12-17T19:06:14Z
dc.description.abstractThis research therefore seeks to evaluate the relationship between the antioxidant potential of sweetpotatoes and their storability under non-temperature-controlled conditions in the tropics.en_US
dc.formatPDFen_US
dc.identifierhttps://mel.cgiar.org/reporting/downloadmelspace/hash/dc1c7414c121c4296b49873821a65800/v/c06e197c73c0157ab9e64ffd664ae164en_US
dc.identifier.citationEric Dery, Frederick Grant. (5/10/2021). Relationship between antioxidant capacity and storability of sweetpotato storage roots.en_US
dc.identifier.statusOpen accessen_US
dc.identifier.urihttps://hdl.handle.net/20.500.11766/66621
dc.languageenen_US
dc.rightsCopyrighted; all rights reserveden_US
dc.titleRelationship between antioxidant capacity and storability of sweetpotato storage rootsen_US
dc.typeInternal Reporten_US
dcterms.available2021-10-05en_US

Files

Collections

Agricultural Research Knowledge