Seed networks are essential for strategic and sustainable food production: the ICARDA experience

Abstract

This presentation was delivered at the Summer School on Seed Systems and Sustainable Agriculture, as part of the launch event for the Tunisian National Network (TNN), organized by the Faculty of Sciences of Sfax, Tunisia, from 16–18 October 2025. It highlights how ICARDA established seed networks, which are critical for strategic and sustainable food production, especially under climate and resource constraints. ICARDA’s experience demonstrates that coordinated seed systems enhance access to resilient crop varieties, strengthen genetic diversity, and accelerate adoption by smallholder farmers. These insights underscore that investing in inclusive seed networks is essential for resilient food systems and long-term food security.