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Response of groundnut to plant density and phosphorous application in the Sudan savanna zone of Nigeria
Despite the recent release of several improved varieties of groundnut in Nigeria the productivities have not
increase significantly due to lack of commensurate recommendation in agronomic practices. Two groundnut
varieties ...
Release of 1 or 2 stable soybean varieties in each region
Twelve genotypes were planted at two sites in Malawi, Dowa and Nkotakota, under zero phosphorus application and at 24 kg/ha phosphorus application. Due to the severe drought, trials at Nkotakota were written off. The results ...
Assessment of millet-groundnut intercropping systems efficiency in Jigawa and Kano states.
In this study, an intercropping experiment consisting of millet and groundnut was established at Dutse (Jigawa) and
Minjibir (Kano) to compare the efficiencies of intercropping systems. Two intercropping systems (2:2 and ...
Effect of phosphorus (P) application on nutrient uptake, biomass, pod and seed formation in cowpea (Vigna unguiculata (L.) Walp])
Phosphorous (P) deficiency is a serious problem which limits the
productivity of cowpea in sub-Saharan Africa.
• P deficiency affects negatively the formation of nodule (1, 2) and the
symbiotic fixation of N2 by limiting ...
Do households that sell their surplus maize reinvest in improved maize seed? Case of southern Africa
This study assesses the influence of selling maize grain on re-investing in Improved Maize Varieties (IMV). It uses a unique data set from five southern African countries of Angola, Malawi, Mozambique, Zambia and Zimbabwe ...
Community of Practice Partnership (COPP) for the Application of Genomic-assisted Cassava Breeding - 2020
Technology innovations are key to increase cassava production on the continent. Genomics has a central role in crop improvement and is increasingly being used owing to the decrease in cost of technologies. Analysis of plant ...
Targeting Drought-Tolerant Maize Varieties in Southern Africa: A Geospatial Crop Modeling Approach Using Big Data
Maize is a major staple food crop in southern Africa and stress tolerant improved varieties have the potential to increase productivity, enhance livelihoods and reduce food insecurity. This study uses big data in refining ...
Geographic priorities for research and development on dryland cereals and legumes (DCL)
Maps, geography and spatial
analysis are increasingly important
for developing R&D programs,
priority setting, monitoring,
impacts assessment and reporting.
• But the community of researchers
working on this topics has ...
Poor farmers - poor yields: socio-economic, soil fertility and crop management indicators affecting climbing bean productivity in northern Rwanda
Climbing bean is the key staple legume crop in the highlands of East and Central Africa. We assessed the impact of interactions between soil fertility characteristics, crop management and socio-economic factors, such as ...
Performance of groundnut genotypes under millet based intercropping systems in Sudan Savanna of Nigeria
Spatial arrangement of crops is critical in
determining the growth and yield of lower crops in
intercropping. The productivity of two spatial
arrangements of pearl millet-groundnut intercrops was
studied in the Sudan savanna ...