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Baseline survey of orange-fleshed sweet potato knowledge, farming and consumption, and dietary practices among households with children aged 6-59 months in selected districts of Morogoro, Iringa and Mbeya regions of Tanzania
Orange-fleshed sweetpotato (OFSP) as a staple food besides providing necessary body energy in human diet
provides significant amounts of Vitamin A addressing both Vitamin A deficiency (VAD) and body energy
needs. The Viable ...
2018 Technical Report - The Viable Sweetpotato Technologies in Africa (VISTA) Malawi
2018 technical report
Protocol to follow by enumerators to confirm genetic integrity of putative sweetpotato field plants
Sweetpotato leaf collection for varietal identification is key for accurately understand the varietal impact at the household level. However, logistics to collect and conserve leaves can be complicated, especially in ...
Genetic Gains by Region Published in SASHA II Final Report
The 5-year (July 2014–October 2019) Sweetpotato Action for Security and Health in Africa Phase 2 project (SASHA2) has succeeded in almost all its objectives centered on resolving the major bottlenecks for fully exploiting ...
2019 Third Quarter Technical Report - TAAT - Technologies for African Agricultural Transformation
2019 Third Quarter Technical Report
2017 - 2018 Technical Report - Root and Tuber Crops for Agricultural Transformation in Malawi
The International Potato Center (CIP), with funding from Irish Aid, is leading the implementation of a 5-year project entitled “Root and Tuber Crops for Agricultural Transformation in Malawi” (RTC-ACTION Malawi). The project ...
2017 Technical Report - VISTA Malawi
2017 technical report
Adoption study of sweetpotato varieties in Malawi: DNA Fingerprinting Activity
Sweetpotato varietal identification is key for understanding the real impact of the CIP interventions in different African countries where most of the investment to reduce poverty and malnutrition has taken place. International ...