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ICARDA Annual Report 1988
The 1988 Report strives to attain a balance between the two approaches. It
is divided into two parts. Part One highlights the major developments in the
Center's research conducted during the year with special reference to ...
Center Commissioned External Review of ICARDA’s Capacity Development Function
Center Commissioned External Review of ICARDA’s Capacity Development Function and ICARDA’s Response to the Recommendations of the Center Commissioned External Review of ICARDA’s Capacity Development Function
ICARDA Annual Report 1982
ICARDA Annual Report 1982
Efficient and sustainable production of faba bean
Faba bean is mainly grown under rain-fed conditions, although irrigated production is important in Egypt, parts of China and Central Asia. China is the leading producer with a wide range of intensive rotation and inter-crop ...
Understanding trends and patterns of production, consumption and trade of pulses within Middle East-North Africa (MENA): implications for research, development and policy within the region
The research community continues to express the concern over a decline in the production of food legumes within the Middle East-North Africa (MENA) region, despite the growth in average consumption. The underpinnings for ...
ICARDA Annual Report 1990
A major service performed by International Centers associated with the Consultative
Group on International Agricultural Research is the collection, conservation and
evaluation of germplasm. ICARDA's role is particularly ...
Genome Wild Association Studies for New Traits
Two GWAS panels were assembled that represent a sample of Jordanian barley landraces accessions (150 landraces) for drought tolerance and yield and a collection of ICARDA elite material (288 lines) for disease resistance ...
Food Legume Nurseries: International Nursery Report 1983/84
The main objective of the program is to provide a mechanism for the multi-location testing of the genetic material of chickpea, faba beans, and lentils originating from national and International programs.
The testing aims ...
Legume Program Annual Report 1992
The aim of the Legume Program is to encourage and support national efforts, in West Asia and North Africa (WANA) and other developing countries with similar ecologies, in improving the productivity and yield stability of ...
Food security in changing Arab environment
The Arab region has the largest food deficit in the world, due to the strained natural resource base and vulnerabilities to climate change implications, which put tremendous pressure on achieving food security. During the ...