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Energy Consumption in Onion and Potato Production within the Province of El Hajeb (Morocco): Towards Energy Use Efficiency in Commercialized Vegetable Production
Energy use efficiency is a key requirement for sustainability in agricultural production, but often overlooked.
The aim of this study was to quantify the amount and efficiency of energy consumed in the production of ...
Corn Yield and Water Use Efficiency Under Contrasting Irrigation Application Methods: An Aquacrop Study Contrasting Subsurface Drip and Sprinkler Irrigation Methods.
Grain corn (Zea mays, L.) is sensitive to soil water availability, which can be influenced by irrigation application method. Four facts
motivate deficit irrigation of corn in this region. First, declining Ogallala aquifer ...
Food Value of Soft Dates Cultivated in Tunisian Coastal Oases
Maintaining bio-diversity in Tunisian oases has become a subject of first interest in date palm cultivation in Tunisia.
Coastal oases still retain a very rich and varied plant biodiversity in comparison with the continental ...
Project Final Report: Optimising Subsidiary Crop Applications in Rotations (OSCAR)
The overall objective of the project OSCAR was to be of use for, and improve sustainability in low- input, organic, and conventional farming systems. The research built on centrally planned multi- environment and long-term ...
The Last Wall Against Desertification
This video is about building resilience for smallholder farmers in Marginal Drylands.
Selection of new high yield potential bread wheat lines resistant to Hessian fly, Mayetiola destructor (Say), in Morocco
Wheat (Triticum sp.) is the main staple food of the Moroccan population. However, the
crop is attacked by several pests and diseases. Hessian fly is the most serious pest, causing
an average yield loss of 30% yearly. In ...
QTLs for barley yield adaptation to Mediterranean environments in the ‘Nure’ 3 ‘Tremois’ biparental population
Multi-environment trials represent a highly
valuable tool for the identification of the genetic bases of
crop yield potential and stress adaptation. A Diversity
Array Technology"-based barley map has been
developed in the ...
Growing More Olives with Less Water
Despite the importance of olive
production in Morocco and Syria,
the absence of modern production
methods such as irrigation prevent
the sector from reaching its full
potential. Although widespread
water-scarcity in North ...
Identification of genetic sources of improved responses to nitrogen fixing rhizobacteria and other plant growth promoting microbes
This is report of Nitrogen fixation
Poverty and Olive Oil: Options for Inclusive Development in Southern Tunisia
Tunisia is the third largest exporter of olive oil globally, with export earnings accounting for approximately
half of the value of all agricultural exports for the republic. Predominantly mixed and marketed under
Spanish ...