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First Report of Cucurbit aphid-borne yellows virus Affecting Chickpea (Cicer arietinum L.) in Sudan
A total of 204 chickpea samples with symptoms typical of virus infection including stunting, yellowing, necrosis, reddening, and tip wilting were collected during February 2013 and March 2015 from 14 chickpea fields located ...
A Bayesian Assessment of Productivity and Risks to Achieve target Yields from Improved Chickpea and Mung Bean Varieties Using On-Farm Trials in Afghanistan
Legumes are essential to meet nutrition need of growing population in Afghanistan but have low productivity under the farmer practices. With an aim to introduce improved varieties of chickpea (Cicer arietinum) and mung ...
Identifying High Yielding, Stable Chickpea Genotypes for Spring Sowing: Specific Adaptation to Locations and Sowing Seasons in the Mediterranean Region
Superior genotypes are needed to give farmers a choice of improved cultivars of chickpea (Cicer arietinum L.) suitable for traditional spring sowing. From 1997 to 2010, 68 experiments comprising 404 elite chickpea lines ...
A combinatorial approach of comprehensive QTL-based comparative genome mapping and transcript profiling identified a seed weight-regulating candidate gene in chickpea
High experimental validation/genotyping success rate (94–96%) and intra-specific polymorphic potential
(82–96%) of 1536 SNP and 472 SSR markers showing in silico polymorphism between desi ICC 4958 and
kabuli ICC 12968 ...
Chickpea Landraces: A Valuable and Divergent Source for Drought Tolerance
Chickpea incurs heavy yield losses due to terminal heat and drought as it is largely grown under rainfed restricted
irrigated conditions on residual soil moisture. The narrow genetic base among cultivated chickpea accessions ...
Genotype × Environment interactioon in Chickpea (Cicer arietinum L.) under Afghanistan environments and identification of high yielding genotypes
To meet the growing demand of food and protein of Afghan population, winter-sown chickpea (Cicer arietinum L.) is an important contributor but its productivity needs to be increased. Therefore this study was conducted to ...
Assessing Genetic Variability for Root Traits and Identification of Trait-Specific Germplasm in Chickpea Reference Set
Chickpea (Cicer arietinum L.) is a major grain legume cultivated largely on residual soil moisture in the arid and semiarid regions of the world. Terminal drought stress is one of the major causes of yield loss, and a deep ...
Evaluation of Streptomyces sp. obtained from herbal vermicompost for broad spectrum of plant growth-promoting activities in chickpea
Five strains of Streptomyces sp. (CAI-24, CAI-121, CAI-127, KAI-32, and KAI-90; demonstrated previously to have potential for control of Fusarium wilt disease in chickpea and plant growth promotion [PGP] in rice) were ...
Development and Characterization of Recombinent Inbreed lines for Seed Related Traits in Chickpea
Seed traits are very important factors in improving yield and productivity of chickpea. However being
quantitative in nature, gains through direct selection for these traits particularly for bolder seed size with higher ...
Plant growth-promoting traits of Pseudomonas geniculata isolated from chickpea nodules
A bacterium, isolated from nodules of chickpea grown in alluvial soils of Haryana state of India, designated as IC-76 was characterized for in vitro plant growth-promoting (PGP) properties and further evaluated under ...