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Business models for small-scale mechanization of animal feed to improve farmers’ incomes, soil conservation and climate change adaptation/mitigation
The "Business models for small-scale mechanization of animal feed to improve farmers’ incomes, soil conservation and climate change adaptation/mitigation" presentation was delivered at the SIAT2022 organized in Tunisia ...
Expérience Pilote de Dévelopment sylvopastoral a Zaghouan
Presentation on ICARDA experience in agrosilvopastoral systems rehabilitation and sustainable managements presented during the Tunisian forest week (9-14 November 2020)
Evaluation des pratiques agricoles innovantes sur l’érosion hydrique
Impact of innovative agricultural technologies on soil erosion: The presentation shows the impact of no and minimum tillage and agroforestry production systems on soil erosion.
Evaluation des pratiques agricoles innovantes sur les performances agronomiques et l’efficience de l'utilisation de l’eau des céréales conduites en pluvial
The presentation shows major agronomy activities and results over the last two years.
Forages as Soil and Water Conservation Technology
The presentation shows different forage species and forage mixtures and their production in the intervention area.
Improve productivity of forage legumes through introduction of rhizobia bacteria
The presentation shows how productivity of forage legumes through introduction of rhizobia bacteria can be improved.
Co-design of Agroecology Indicators with local communities: The Challenges and Perspectives for Agroecological Transition Evaluation
Agroecology is a farming approach which embrace a set of ecological principles, practices, and local knowledge generation to boost the resilience and adaptation of sustainable food systems. However, a transition towards ...
Positive Grounds for Agroforestry-Based Systems in Tunisia to Transform to more Equitability and Inclusiveness
Agroforestry-based food systems play a critical role in many dryland regions of the word, including Tunisia. These farming systems offer a range of benefits such as diversification of food and income resources for local ...
A process for participatory co-design of agroecological Transition pathways at the landscape and food system levels: a process for the articulation of action-research activities and lessons learned from early implementation
Many questions and debates are being undertaken in the literature about the “context-specific transition pathways of agroecological transformations and their related conceptual, political, institutional, social, and other ...
Vers une Transition Alimentaire en Tunisie
This presentation forms an integral part of a comprehensive training program designed for senior agricultural staff in Tunisia, focusing on the agroecological initiative. The primary objective is to acquaint participants ...