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Genotypic and location effect on grain protein content of barley under sub-tropical climates
Barley (Hordeum vulgare L.) is a very ancient grain and is considered as a sacred grain the Indian culture.
However, over the years the area and production of barley decreased in India mainly because of availability
of ...
A report of trip to Hyderabad and New Delhi, 19 November – 27 December 2016 for ISAS Conference and Biometrics and Statistics Support to SA&C RP and Afghanistan Projects
A report of trip to Hyderabad and New Delhi, 19 November – 27 December 2016 for ISAS Conference and Biometrics and Statistics Support to SA&C RP and Afghanistan Projects
Study mechanism of blast resistance in pearl millet
For inheritance studies, a set of nine pearl millet genotypes; seven resistant (ICMB 93333, ICMB 97222, ICMB 02444, ICMR 06444, ICMR 06222, ICMR 11003 and IP 21187) and two susceptible (ICMB 95444 and ICMB 89111) were ...
Use of hotspots for screening of each disease / pest
A FIGS subset of yellow rust of 298 accessions was screened in the field in Durgapura, Jaipur (India) with artificial inoculation with an inoculum consisting of a mixture of 5-pathotypes. Based on the area under disease ...
Implementing breeding programs for high- & low-input, spring and winter barley
The breeding program was implemented in four countries viz. Lebanon (Terbol & AUB), Morocco (Rabat, Jemma Shaim, Allal Tazi), India (Amlaha) and Mexico (Toluca/ Obregon) to fulfil the objectives. More than 1800 new crosses ...
GGE biplot model for environmental delineation and identification of resistant sources for stripe rust and spot blotch in India
Stripe rust (Puccinia striiformis f. sp. hordei) and spot blotch (Bipolaris sorokiniana) are major
biotic constraints in yield maximization in barley in India. Stripe rust is wide spread in different
agro-ecologies of India ...
Barley for Africa and Asia - Multi-purpose barley production technologies for food, feed and fodder in the dry regions of Africa & Asia (Barley for Africa & Asia)
The decentralization budget to ICARDA provided under Dryland Cereals has been effectively utilized for establishing the State of Art malting quality laboratory at ICARDA Rabat, Morocco. This will provide an opportunity to ...
Hulless barley as a promising source to improve the nutritional quality of wheat products
In this study, efforts were made to utilize hulless barley (variety BHS352) to enhance the nutritive value of chapatti and biscuit made from wheat flour. Barley flour was added to wheat flour in different ratios (5 to 30%). ...
Experimental Designs for Alley Cropping to Estimate Shrub × Grass Interaction
Presents a series of experimental designs to estimate shrub x grass interactions and illustrates the data analysis using a simulated dataset.
Transferring improved postrainy hybrid parents, and hybrids to partners for studying the adaptation and feasibility of seed multiplication
The improved postrainy sorghum materials developed at ICRISAT were organized in to four major trials - elite B-lines trial, elite R-lines trial, elite varieties trial and elite hybrids trial We discuss herewith the results ...