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Moisture Stress Assessment through NDVI and Climate. Tools for Crop Managem-en t at Anantpur District, AP
Anantapur is the driest district of Andhra Pradesh and hence, agriculture conditions are very often precarious. Groundnut grows where
other crops fail and thus it is the predominant crop of Anantapur district. Groundnut ...
Drought tolerance in chickpea and lentil – present status and future strategies
Chickpea (Cicer arietinum L.) and lentil (Lens culinaris Medik. subsp. culinaris) are important cool-season food legumes globally. These crops encounter numerous biotic and abiotic stresses among which drought is the most ...
Barley
Barley being the earliest domesticated cereal is one of the major world crops today. Wide adaptation of barley to ecogeographic conditions and higher response to low input and stressful environments make it globally ...
Grasspea and chicklings (Lathyrus L.)
The genetic diversity of the genus Lathyrus is of immense significance, particularly for rain-fed cropping systems of many countries (Campbell et al., 1994) as a resource for the improvement ofL. sativus L., but also because ...
Management of Soil-Borne Diseases of Grain Legumes Through Broad-Spectrum Actinomycetes Having Plant Growth-Promoting and Biocontrol Traits
Chickpea (Cicer arietinum L.) and pigeonpea (Cajanus cajan L.) are the two important grain legumes grown extensively in the semiarid tropics (SAT) of the world, where soils are poor in nutrients and receive inadequate/erratic ...
Wheat
Wheat is one of the most important staple crops of global food and nutritional security. The demand for wheat has been increasing substantially with the increasing human population pressure. Wheat genetic resources including ...
Drylands
Drylands are characterized by physical water scarcity, often associated with land degradation and
desertifi cation. Other factors that contribute to these problems include high population densities,
unwise agricultural ...
Remote Sensing-Based Forest Biomass Assessment in Northwest Himalayan Landscape
Forests cover around one-third of the global land cover (4.03 billion hectares) (FAO 2010; Pan et al. 2013) and are among the richest ecosystems in terms of biological and genetic diversity (Köhl et al. 2015). Forests are ...
New Paradigm to Unlock the Potential of Rainfed Agriculture in the Semiarid Tropics
The twentyfirst
century has presented complex and multiple challenges for humankind and the main challenge is to achieve food
security for all with scarce water resources and increasing land degradation. The world is facing ...
Annotation of Trait Loci on Integrated Genetic Maps of Arachis Species
Peanut or groundnut (Arachis hypogaea L.) is second, behind soybean, in the world’s legume oilseed market. In 2012, global
production was 41.2metric tons from an area of 24.7million hectares (FAOSTAT, 2014). Yield of peanut ...