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Gender Responsible Scaling (GRS) Tool workshop for Roots, Tubers and Bananas
Overall, feedback was very positive. Attendees felt that there was a definite need for a tool such as this, and that CGIAR project teams would benefit from sensitization and a methodological approach to gender inclusivity. ...
Report on phenolic levels of biofortified tetraploid potatoes as grown in 5 locations and possible implications on iron bioavailability
This report covers the evaluation of phenolic compounds including phenolic acid, flavonoids, and anthocyanins of a selected group of tetraploid biofortified potatoes as affected by the growing location. We also report the ...
Ghana Diet Diversity and Food Security for Agricultural Biodiversity Assessment: Questionnaire
The questionnaire elicited information on foods consumed and their sources for selected mothers and children of the households interviewed for the ABD-Assessment (24-hour recall); information on young and child feeding ...
Protocol for the Agricultural Biodiversity (ABD) Assessment in Ghana
The biodiversity of plant and animal species both domesticated and wild used for food by humans (referred to here as agricultural biodiversity—ABD) is one of the most important assets for rural households, particularly for ...
PRA: Pest risk analysis for Fusarium oxysporium f. sp. Cubense
PRA: Pest risk analysis for Fusarium oxysporium f. sp. Cubense.
Training course on the use of ILCYM 4.0 for modeling of insect pests and insect vectored diseases
Report of training course on the use of ILCYM 4.0 for modeling of insect pests and insect vectored diseases.
Mali Household Surveys for Agricultural Biodiversity Assessment: Questionnaire (FR)
To identify and quantify the number of all plant and animal species (domesticated and wild) and within each species, the number of types/varieties/breeds at the household-level that are: (a) grown on farm and home garden, ...
Locally produced nutritious foods and imported foods survey : Progress report
In West Africa, many households relied on traditional locally produced foods to reach
household food and nutrition security. With the increased access to market, a number
of imported foods become available to the community ...
Karnataka Diet Diversity and Food Security for Agricultural Biodiversity Assessment: Questionnaire
The questionnaire elicited information on foods consumed and their sources for selected mothers and children of the households interviewed for the ABD-Assessment (24-hour recall); information on young and child feeding ...
Mali Diet Diversity and Food Security for Agricultural Biodiversity Assessment: Questionnaire (FR)
The questionnaire elicited information on foods consumed and their sources for selected mothers and children of the households interviewed for the ABD-Assessment (24-hour recall); information on young and child feeding ...