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Breeding for post emergence herbicides in Cool season food legumes
Cool-season food legumes (faba bean, chickpea and lentils) are mostly grown in rainfed dryland systems,
because of many virtues such as high protein content, atmospheric nitrogen fixation, and low carbon and
water foot ...
International Nurseries Data Management System (INDMS) and data sets for wheat, Barely, Chickpea, Lentil, Grass Pea and Faba Bean
International Nurseries Data Management System (INDMS) and data sets for wheat, Barely, Chickpea, Lentil, Grass Pea and Faba Bean
Genetic Resources Program Annual Report 1986
The overall objective of the Genetic Resources Program (GRP) is to collect, safeguard and promote the utilization of genetic resources of crop species that are of interest to ICARDA. In pursuing this major objective, the ...
Virus diseases of Vicia Faba and some other crops in the Nile valley (Sudan and Egypt) and the involvement of ICARDA: First Report
A Consultant Report Based on Field Visits to Egypt & Sudan During 1980 As Part of the Nile Valley and Red Sea Regional Program (NVRSRP). NVRSRP is ICARDA's first outreach program, operated through its Regional Office in ...
Lentil-Earliness
A set of 30 extra early lines emanating from wide crosses and maturing in less than 80 days were identified and tested in winter season of 2019. These lines were not only high yielding but also early maturing even in the ...
Integrated pest management of food legume insect pests in North Africa, West and Central Asia
Food legumes (chickpea, lentil, faba bean) are important crops in North Africa, West and Central Asia
(CWANA). However, their production is adversely affected by a number of insect pests such as chickpea
Leaf miner and Pod ...
Registration of ‘Bichette’ Lentil
Registration of ‘Bichette’ Lentil.
Guidelines and Procedures for Safe Food and Forage Crops Germplasm Moverment
Within the framework of the CGIAR, ICARDA has the
world mandate for the improvement of barley, lentil and faba
bean. It also has a regional mandate for the improvement of
wheat (bread and durum), Kabuli chickpea and pasture ...
Development of agricultural productivity for the most important agricultural crops
The sustainable economic development considers as the most important goals sought by the society in the Arab Republic of Egypt, which contains all the strategies and plans adopted by the state. Those strategies depend on ...
ICARDA Annual Report 1987
ICARDA Annual Report 1987