Search
Now showing items 1-10 of 21
Sequencing chickpea genomes: genotyping and high-quality reference genomes for association studies and breeding
Natural populations of species closely related to cultivated chickpea (Cicer arietinum) were
identified and collected systematically using ecological principles from their native range in
southeastern Turkey. Collection ...
Re-sequencing of Foc isolates representing races to understand the pathogenicity mechanism
Total 56 isolates of Foc representing different races and locations in India where chickpea is grown has been used for the re-sequencing study. Raw data was subjected to filtration and correction steps using Trimmomatic ...
Utilization of actinomycetes having broad-spectrum of plant growth promoting and biocontrol traits in chickpea, sorghum and rice
Plant pathogens such as Sclerotium rolfsii (causes collar rot), Fusarium oxysporum (causes wilt) and Macrophomina phaseolina (causes charcoal rot/dry root rot) have a broad host range, affecting several agriculturally ...
Root hair length evaluated
A field trial was conducted during the dry season (May to July 2016) at Darien, Valle del Cauca-Colombia, The BASE (Bean Abiotic Stress Evaluation). The BASE trial included 80 bean genotypes: 58 belong to Mesoamerican gene ...
What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica
N2Africa was selected as a case study within the PROIntensAfrica initiative. In this case study, N2Africa focused on the potential role of legumes in sustainable intensification. The case study was conducted in two of the ...
Identification of molecular markers associated with rust resistance genes in lentil (Lens culinaris sub sp. culinaris)
Lentil rust caused by Uromyces vicia- fabae (Pers.) J. Schroet is the most widespread and economically
important disease in Ethiopia, Bangladesh, India, Nepal, and Morocco. The objective of this study was
to determine the ...
Overview of hybrid pigeonpea seed production technology and its on-farm validation
Pigeonpea [Cajanus cajan (L.) Millsp.] is known for its high protein grains and it occupies an important place in subsistence agriculture of tropics and sub-tropics. The major constraint of the crop has been its low ...
Leverage Government programmes, farmer communities
Develop and promote decentralized seed models to organize production and supply of quality groundnut seed of improved varieties, and conduct training programs to farmers and extension staff.
An update on the host plant resistance to pigeonpea diseases
The production and productivity
of pigeonpea is severely constrained by
diseases such as Fusarium wilt, sterility
mosaic disease and Phytophthora blight.
These diseases can be serious alone or as
component of complex. ...
Identification of hyper nodulation mutant lines in chickpea using TiLLING population
For genotyping the following steps were performed for 1300 TILLING lines:
Fresh leaf tissue was collected from 1300 mutant lines
DNA was extracted.
DNA quality and quantity was measured by using NanoDrop, ...