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Identifying Barley Genotypes for Optimum Input Conditions in the WANA Regions
Barley (Hordeum vulgare L.) is an important cereal crop for its high demand for grain feed and forage/ grazing for the animals as well as for human food in the WANA region under the low rainfall situations and thus creating ...
Genome Wide Association Mapping of Seedling and Adult Plant Resistance to Barley Stripe Rust (Puccinia striiformis f. sp. hordei) in India
Barley stripe rust is caused by Puccinia striiformis f.sp. hordei, (Psh), occurs worldwide, and is a major disease in South Asia. The aim of this work was to identify and estimate effects of loci underlying quantitative ...
Barley: Global challenges and perspectives under non-tropical dry areas
The International Center for Agricultural Research in Dry Areas (ICARDA) is one of the 15 CGIAR centers and has a global mandate for barley improvement, specifically for more than 16 million ha of barley grown in ...
Identification of additional sources of resistance to Puccinia striiformis f. sp. hordei (PSH) in a collection of barley genotypes adapted to the high input condition
A total of 336 barley genotypes consisting of released cultivars, advanced lines, differentials
and local landraces from the ICARDA barley breeding programme were
screened for seedling and adult-plant
resistances to barley ...
Genome-wide association studies of net form of net blotch resistance at seedling and adult plant stages in spring barley collection
Net form of net blotch (NFNB) of barley (Hordeum vulgare L.), caused by Pyrenophora teres f. teres (Ptt) Drechsler (anamorph: Drechslera teres [Sacc.] Shoem.), is considered one of the major constraints of successful barley ...
Multi-Environment Trial Analysis of Food Barley in Ethiopia using AMMI and GGE Biplot methods
Food barley released varieties were tested in 2012 for performance across major environments in Ethiopia consisting of 12 varieties Diribe, Tilla, Abbay, Biftu, Defo, Dinsho, Mulu, Setegn, Misiratch, Basso, Mezezo and local ...
Marker-assisted selection for scald (Rhynchosporium commune L.) resistance gene(s) in Barley breeding for dry areas
Barley scald, caused by Rhynchosporium commune is one of the most prevalent diseases in barley (Hordeum vulgare L.) worldwide. The primary loss from scald is reduced yield, which can exceed 25% in dry areas. In our earlier ...
Association of KASP markers with Hessian fly resistance in wheat of diverse origin
Hessian fly (Mayetiola destructor (Say)) is a major pest in wheat producing areas of United States,
Canada, Europe, and North Africa but has not been found in Australia. Host plant resistance is thought to
involve a similar ...
Seedling and adult stage resistance to spot form of net blotch (SFNB) in spring barley and stability of adult stage resistance to SFNB in Morocco
The aims of this study were to identify resistance to spot form of net blotch (SFNB) in spring barley and to investigate the stability of SFNB resistance in Morocco. The seedling resistance to SFNB was evaluated by inoculating ...
Genome wide association studies (GWAS) of spot blotch resistance at the seedling and the adult plant stages in a collection of spring barley
Spot blotch (SB) in barley is caused by the fungal pathogen Cochliobolus sativus and considered one of the major constraints to successful barley production. Resistance to C. sativus was evaluated, using a barley collection ...